tag:blogger.com,1999:blog-4787785121339714716.post4401144417345965687..comments2023-05-27T07:01:08.401-07:00Comments on spatula underground: poach that thingAllisonhttp://www.blogger.com/profile/11784645997937028480noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4787785121339714716.post-20882255172848890222009-08-31T09:59:33.875-07:002009-08-31T09:59:33.875-07:00Check out how this NYC chef poaches his egg: http:...Check out how this NYC chef poaches his egg: http://newyork.seriouseats.com/2009/07/sho-shaun-hergatts-golden-egg-nyc-manhattan-financial-district.html<br />I love how its shaped like a pumpkin, and served with edible gold (even though I think goldleaf is ridiculously pretentious and I'd never serve it).Jonathan Mendezhttps://www.blogger.com/profile/07524240407423189180noreply@blogger.com